These bacon and cream stuffed cheese peppadews can quite easily be served as Hors d'oeuvre's.
Bacon and cream cheese stuffed peppadews
These bacon and cream cheese stuffed peppadews are delicious and very more-ish!
Bacon and cream cheese stuffed peppadew ingredients:
- 24 pickled peppadews
- 226g (8oz) cream cheese
- 450g bacon (1lb)
- 24 toothpicks
Bacon and cream cheese stuffed peppadew cooking instructions:
2. Cut bacon pieces in 1/2.
3. Wrap each stuffed peppadew with half slice of bacon and secure with a toothpick.
4. Bake in 170 degree celcius or 350 degree fahrenheit oven for 45 minutes.